The Tides serves American home-cooked food, including breakfast all day. Known for its Alaskan cod and hand-cut fries. Beer, wine, and cocktails. Pan-fried Hama Hama Oysters and, Olympic Mountain Ice Cream.

Full service, family-friendly restaurant offering take out as well as dine-in. Wide menu options.

Traditional Mexican along with views of the Hood Canal

Fresh local seafood, dry aged beef, world-class wines and waterfront views makes restaurant a destination in itself, outdoor patio takeout

Sandwiches, Burgers, Steak, Seafood, Full Bar. Located at the Alderbrook Golf Course and open for regular dining and private events. Scenic views of Hood Canal & Olympic Mountains.

Year-round community gathering space offering local snacks, art, gifts, and specialty grocery items located on Hood Canal within a working marina

All your favorite pizzas and calzones, plus some of their specialties and add on some Olympic Mountain Ice cream for dessert

The Tides Restaurant was established in 2001 by Linda Chappell and her family. They serve breakfast all day and are known for our hand battered Alaskan cod and hand cut fries. Open 7 days a week, the Tides offers beer, wine and cocktails, featuring craft cocktails made with locally sourced Hardware Distillery spirits.

Famous for pressure fried chicken and jo's and equally proud of their burgers, seafood baskets, artisan style sandwiches and pub style appetizers and munchies. Ice cold beer and cider through 11 rotating tap handles with many of other favorite beer, wine and seltzers available in bottles and cans. Open daily at 11 AM.

Coffee stand located on the road to Lake Cushman. Open daily at 7 AM to 3 PM.

The Fjord Oyster Bank in Hoodsport began as humble oyster bar inspiration and evolved into a legacy restaurant honoring the recipes of legendary seafood chef, Xinh Dwelley. Reopening April 2024.

Traditional Mexican along with views of the Hood Canal